So on a Monday evening, we headed down for a lil Chinatown adventure:
The xiaolongbaos that I craved everytime during my internship days! Made and steamed only upon ordering. I still remember the interns used to leave slightly earlier before lunchtime just to walk the further distance and queue for them before the lunchtime crowd.
We were supposed to end our food galore with yummy traditional dessert but my sense of direction really failed me - I could only remember the route if we were to walk from my workplace. We were so close yet we just couldn't find any dessert shop, had to settle for Nectarie @ Clarke Quay but all was still good!
Another round after exams? :)
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